Baked chicken meatballs are an easy weeknight option that works for dinners, meal prep, and casual gatherings. Made with ...

Dinner plans don’t always go as expected, but a flexible lineup of homemade meatball recipes makes hosting anyone simple.

Chicken meatballs get a serious upgrade with the fresh, herbaceous magic of green goddess sauce in this easy dinner. The sauce works double-duty and isn’t just for drizzling—it’s mixed right into the ...

There’s so much you can do with ground chicken–it’s easy to cook, goes with almost any seasoning, and takes a lot less time than cooking chicken pieces like breasts or thighs. These recipes with ...

No matter if you're using frozen meatballs for convenience, or going old-school and making them from scratch, slow-cooking meatballs is the way to go! Cooking meatballs in the Crock Pot is basically ...

Emma Wartzman is the kitchen and dining writer at New York Magazine’s the Strategist. Previously, she was an editor at Bon Appétit. The premise of this column is to teach you how to make a delicious ...

It still touches my heart. I’ve watched “The Sound of Music” almost every year since the movie first screened in 1965. The songs fill me with joy, especially “My Favorite Things” flawlessly sung by ...

1. Preheat oven to 450° F. Line a baking sheet with parchment paper or foil. If using foil, lightly grease with oil. 2. In a medium bowl, combine the tzatziki ingredients and mix until well combined.

Pereira is out with her new cookbook, "Flavour Kitchen." Crystelle Pereira, a "Great British Bake Off" finalist, is sharing a dish from her brand-new cookbook. Titled "Flavour Kitchen: Vibrant Recipes ...

Marry Me chicken might get you the once-in-a-lifetime proposal, but Marry Me meatball soup will keep that marriage strong for decades. Featuring juicy chicken meatballs flecked with fresh herbs and ...