Marzipan: It’s one of those fancy-sounding ingredients that most of us have heard of before…but can’t explain. So, what is marzipan? In short, it’s an almond-based confection that’s popular in various ...

This summer hasn't been too brutal, so there's no reason not to turn on the AC and make candies. These little truffles are addictive and delicious. To personalize them, you can use whichever spices ...

Combat cold days with warm baking. This apple and marzipan tart proves that good eating can happen wherever and whenever!

This post originally appeared in Genius Recipes on Food52. Full disclosure: I bake a lot. People are always asking what happens to all the desserts and cheesy biscuits and pull-apart breads that ...

During the Christmas season, we bake. We bake rich, show-offy treats for big parties and once-a-year gatherings. But we also bake for the quiet moments, the times that will become treasured memories.

TikToker Michelle, AKA Michellita, shared her mazapánes recipe. TikToker Michelle, AKA Michellita, shared her mazapánes recipe. mazapán is actually the Spanish word for marzipan, a confection ...

Decorate before serving with leaves and/or mushrooms made or marzipan (recipe below). Let the cake harden in the refrigerator or freezer before wrapping it securely in film or foil if made 'ahead. Let ...

CRUST: • 1/4 cup ground almonds • About 1 1/2 cups (7 ounces) crushed Amaretto cookies • 3 tablespoons granulated sugar • 1/3 cup unsalted butter FILLING: • 1/3 cup packed pure almond paste • 3/4 cup ...

Fragrant with citrus notes, dense and wonderfully sweet, many holiday traditions are not complete without at least one loaf of stollen. This recipe, from former Times Test Kitchen director Donna Deane ...

The Buche De Noel is a classic holiday treat that is enjoyed around the world. It can require a lot of work, but the end result is one amazing holiday treat. That’s why we’re taking the next few days ...