Is this the perfect fish pie? With smoked haddock, salmon and prawns, homemade parsley sauce and a cheesy mashed potato topping, we think it is. For the potato topping, place the potatoes in a ...

Skin the fish and cut into ... Pipe a layer of fluffy mashed potato over the top. Bake in the oven for 15–20 minutes until the pie is bubbling and the potato topping is crisp and golden.

Spoon the mashed potatoes over the fish mixture and mark with a fork. Sprinkle with cheese. Bake for 30-40 minutes, or until lightly golden-brown on top and bubbling around the edges. The pie can ...

This recipe divides the pie between ... with friends or family. Shepherd's pie, that iconic combination of flavorful minced lamb with a mashed-potato topping, is one of the most beloved British ...

Here's a fish dish that's got it all: moist fish with a crunchy topping + perfectly cooked roasted vegetables.

Finally, Maxine Clark’s glorious golden fish pie definitely ... the potato topping has a crispy golden crust. Serve immediately. Gill says: “Sometimes I write a poem instead of a recipe ...

What is so appealing about this style of pie is that any type of fish ... their own special mix and unique tasty toppings. This recipe uses more fresh fish, as sometimes the smoked fish can ...

Lisa Faulkner takes to the sea on a wildlife trip around the Pembrokeshire coastline, cooking up seafood snacks and one of her all-time favourite dishes, fish pie, using the area's freshest seafood.

So perhaps I shouldn’t be surprised to learn that the former Great British Bake-Off host’s fish pie recipe has a similarly decadent topping. In her elevated version of the dish, Mary’s “fish pie with ...