Celebrate World Vegan Month 2025 with classic Indian desserts made entirely plant-based. From laddoos to barfi, explore how ...

This Diwali, forget the fuss — 2025 is all about smart celebrations. Between trending “zero-waste mithai boxes” on Instagram and Gen Z’s obsession with quick festive cooking hacks, the humble home ...

Quick-commerce platforms are emerging as the go-to option for festival-time puja essentials like idols, hawan materials, Indian sweets and mandir decoration, with Blinkit, Zepto, Swiggy Instamart, and ...

As the monsoon sweeps in, the landscape turns lush, the air takes on a gentle chill, and India shifts gears into full festive mode. Among the early markers of the season is Hariyali Teej, celebrated ...

Diwali is a Hindu festival that has been celebrated all over the world for thousands of years. Today it is one of the most anticipated and celebrated festivals in India. Diwali is also known as the ...

In this Indian restaurant staple, patties of the porous fresh cheese sweet called rasgulla float in sweet, condensed milk flavored with cardamom and pistachios. Rasgullas are traditionally made by ...

Festivals are at the core of Indian culture - from Raksha Bandhan to Ramadan, we witness and celebrate some festivals almost every month. If your calendar is full of meetings or exam dates, a festival ...

DeWitt, N.Y. - Central New York has its first Indian dessert and snack shop - Indian Fashion Sweets, next to Dosa Grill on East Genesee Street. Many Indian desserts are traditionally bought at shops, ...

Global desserts often mirror Indian sweets in appearance, texture, and ingredients, evoking a sense of familiarity. From Turkish baklava resembling soan papdi to Middle Eastern basbousa echoing rava ...

From West Bengal’s Sitabhog to Rajasthan’s Malai Ghevar, these dying Indian desserts tell stories of forgotten kitchens and fading culinary legacies (Image: Pexels) In a world obsessed with tiramisu ...