Hospitals are increasingly being recognised not only as places of treatment, but as environments that actively shape health ...

A digital room-service system that clinically validates the menu presented to each patient has slashed meal costs and boosted user satisfaction in a three-hospital pilot program at Scottsdale ...

And customizing meals for patients and efforts to become more "gastronomically conscious" have helped the health care food service industry grow 4 percent last year, according to market researcher ...

GRAND RAPIDS, Mich — Corewell Health is trying to challenge the idea that hospital food is bland and boring. The hospital system has partnered with Milford Spice Co., to create five sodium-free spice ...

Most would envision a tray of bland items like a bread roll, mashed potatoes, some sort of steamed veggies and a protein cooked bone dry. Aiming to defy these expectations and raise the standards for ...

When Brittany Sparks, RDN, CSR, CDN, a private practice dietitian in Denver, Colorado, first started working in a hospital nutrition department over 15 years ago, a patient on dialysis who was ...

Northwell Health serves patients, employees and visitors beef short ribs, wild flounder filets, and bread from a critically acclaimed bakery. It serves everyone a reminder that deficiencies can become ...