Oatmeal raisin cookies wouldn't be the same without the raisins; in fact, they would be better. It might sound sacrilege and raisin lovers might take offense, but you should swap out those dried-up ...

For filling, combine dates, sugar and water in saucepan and bring to a boil, stirring often, until thickened. Set aside. For cookies, cream sugar, butter and margarine. In a separate bowl, combine ...

Filling: In small saucepan, combine dates, sugar, and water. Bring to a boil; cook and stir over low heat till thickened, about four minutes. Remove from heat, stir in nuts and vanilla. Chill. Dough: ...

1. Set the oven at 350 degrees. 2. In a small baking dish, spread the walnuts. Toast for 10 minutes, stirring once or twice, or until they are fragrant. 3. In a bowl, whisk the flour, baking soda, and ...

Oatmeal cookies are a classic right up there with chocolate chip cookies. Everyone has their own version including celebrity chefs. Enter the Barefoot Contessa. Known for putting her own spin on ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Q: I am searching for a cookie recipe my mother-in-law would bake at holiday times and for my husband’s birthday. The recipe is ...