One cup (8 ounces) of plain nonfat yogurt has 488 mg of calcium—considerably more than the 300 mg in a cup of cow's milk. Low ...
“Seasonality is an important factor correlated with buffalo milk production and quality, as this species presents polyestrous ...
Heat stress lowers U.S. dairy milk production, with small farms losing more. Cooling methods help, but extreme heat still ...
Plant-based milk can be a great alternative to dairy especially for those with lactose intolerance ethical concerns or ...
Mother Dairy has launched 'Promilk', a high-protein milk product priced at Rs 70 per litre, targeting the country's protein ...
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