Microgreens are young greens, ready to harvest in just a couple weeks. The easiest varieties to grow are broccoli, cabbage, pea, arugula, and radish.

Microgreens are an excellent choice for home gardeners due to their ease of cultivation and minimal space requirements. These tiny, nutrient-dense greens can be grown in small trays or containers on a ...

January can be downright boring for active gardeners. Besides perusing newly arrived seed catalogs and keeping houseplants alive, there just aren’t many gardening activities to undertake in the dead ...

Fast-growing microgreens can be planted today and harvested in just three weeks— and there are plenty more edible plant ...

A suitable growing medium is essential for microgreens. Use a shallow tray filled with about one inch of quality potting ...

As autumn settles in and outdoor gardens wind down, many gardeners turn to indoor alternatives to keep fresh flavors on the table. While herbs are a popular choice, microgreens offer a vibrant, ...

Looking to add a boost of nutrition to your diet this winter? Say hello to microgreens—tiny flavorful greens you’ve probably seen topping salads or sandwiches at fancy restaurants. Microgreens are ...

In a recent episode of the globally syndicated health and wellness show Bloom, host Gayle Guyardo welcomed Marcus Recile, the Chief Cultivator and founder of Bardmoor Greens. This community-rooted ...

Key Takeaways Microgreens are one of the fastest-growing vegetables; they can be harvested within 14-21 days.They can be planted year-round indoors, and thrive with the help of a windowsill or grow ...

Ever had a sandwich or salad at a restaurant that had just a little something extra than your usual homemade lunches? Lettuce-like, but better? That's probably microgreens! Microgreens can be grown ...