The mangonada — slushy mango ice, sour-spicy chamoy sauce, chunks of ripe mango, all layered together in a cup, sprinkled liberally with chile-lime salt and stabbed with a tamarind straw — is one of ...
It seems fitting that National Chamoy Day, which is June 13, falls so close to summer. The popular Mexican condiment is found on many fun summer treats, from fresh fruit bowls and candies to alcoholic ...
El Toro’s Mango Chamoy Margarita is made with mango, tequila, citrus and a splash of tequila. Sue Kidd [email protected] Angelica Arias remembers her first experience eating mango con chile y ...
San Antonians love the combination of mango and chamoy, especially when served cold — like in the form of a margarita or mangonada. But will they go for it in a cookie? Looks like H-E-B is putting San ...
San Antonio afternoon high temperature trend. Read full article: Man accused of trafficking, sexually assaulting children met through Snapchat arrested, HCSO says The free family event will take place ...
Update at 4 p.m. on Monday, January 22: Per marketing staff at Santikos Entertainment, “The Acan bar at Santikos Mayan Palace opened December 13, 2017 as part of the renovations. It features a great ...
Chamoy is a spicy-sweet Mexican sauce that goes with almost everything. Born and raised in Mexico, Annie Leal grew up eating candy and treats drizzled with this sauce, traditionally made with fruit ...
When the weather gets hot, a refreshing treat is in order. Some flock to gelato while others wait in line for shaved ice. For those who want a little spice to battle the heat, there’s the chamango.
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