To begin with, we first need to cook the mutton. Add it to a pressure cooker along with water, haldi, curry leaves, ginger, garlic, shallots, green chillies, and salt. Mix well and pressure cook for ...

Looking for a unique mutton curry recipe? You've got to try this Kerala-style version today. It is packed with flavour and ideal for lunch or dinner. When we say ...

The enthusiastic campaign to keep Veeraswamy on London’s Regent Street open demonstrates Britain’s well-documented passion for Mulligatawny Soup, chicken tikka and vindaloo. The UK’s oldest Indian ...

Kerala’s rich culinary heritage is deeply influenced by spices, coconut, and slow-cooked gravies. Mutton curry (Erachi Curry) has been a staple in Kerala households for centuries, especially among the ...