Pizza in Italy is a serious matter. You may not believe this, but there are different kinds of crusts, depending on the area of Italy you are eating in. There are also rather strict rules on what is ...

With crispy fried chicken, artichoke hearts, sun-dried tomatoes, and a drizzle of pesto, our Italian deli-style chicken cutlet pizza is a match made in heaven.

Ordering pizza is tempting when everyone’s hungry and no one wants to wait. Italian-inspired food gives you that same cozy, satisfying payoff without the delivery timer. A simmering sauce, a little ...

Discover how to make authentic Neapolitan pizza at home with this simple recipe. Soft, airy crust, fresh toppings, and classic Italian flavors come together for a delicious homemade pizza experience.

SEATTLE — Chef Mark Laska, owner and chef of Ciao Restaurant on Whidbey Island, is passionate about pizza. He says fresh, simple ingredients are the key. He joins New Day NW to share the way to make ...