Joey and Vinny are the third-generation owners of Termini Brothers Bakery. If you love classic Italian desserts, you’re in for a treat! Joey and Vinny, third-generation owners of Termini Brothers ...

Make room in your recipe box for your new favorite cookies. Italy has no shortage of rich and sweet cookies, and we've collected some of our top-rated recipes that need to be made. From biscotti to ...

The stereotype of the Italian nonna, or grandmother, attempting to feed you until you burst holds true — especially at the holidays. No sooner had any family member walked through her door than my own ...

When you think of world-famous Italian cuisine, the first dishes to come to mind are usually pizza, pasta, and perhaps tiramisu, and with good reason. However, there is so much more to explore. It ...

AFTER SELLING his popular Ristorante Roma in Carmel in 2020, restaurateur Lucio Romani, who hails from the seaside town of Ladispoli west of Rome, opened a gelateria on Main Street with wife, ...

Along with the holiday season comes holiday cookie baking. At The Times, we like to offer bakers new additions to their cookie repertoires. Check out, for example, cooking columnist Ben Mims’ “12 Days ...

Scordato Italian Bakery first opened their doors in 1996 and since then it’s been a must stop for authentic Italian cookies during the holiday season. Brian Kramp is with the second generation owners ...

Alaina is originally from New York and has been residing in Jacksonville since 2022. She comes from a large Italian family, where her mother is known for making homemade Italian cookies, such as ...