There's nothing more satisfying and delicious in South Indian cuisine than humble idli. Fluffy, steamed and delectable, idlis have been a nation's favourite snack. And the best part about this tiny ...

1 cup kolum rice, soaked for 4-6 hours and drained ½ cup split skinless black gram (urad dal), soaked for 4-6 hours and drained ½ cup thin pressed rice (patla poha), soaked for 4-6 hours and drained 1 ...

Maharashtra Navnirman Sena (MNS) workers allegedly attacked an idli vendor for reportedly making offensive remarks about Marathi-speaking individuals in Kalyan. The incident in Kalyan occurred on ...

Bread idli is not that typical idli that you have in mind. Traditionally, idli is prepared using rice and urad dal. But, this breakfast cum snack recipe is made with spicy potatoes, bread and a ...

South Indian idli, a fermented rice and urad dal dish, is celebrated for its gut health benefits and versatility. Beyond its ...

Masala idli has fans across the globe. (Photo Credit: iStock) Do you find it hard to resist a serving of idlis? We certainly do. Loved for their soft and fluffy texture, this South Indian classic has ...

There are many, many, many secrets to making good, fluffy idlis that are flawless. On World Idli Day we share a few of the best. While restaurants may add baking soda or ENO fruit salts to quicken the ...

Recent incidents highlight the Marathi versus non-Marathi divide in Maharashtra. In Kalyan, MNS workers allegedly assaulted an idli vendor for derogatory remarks. A video from a local train shows a ...

Thane: Maharashtra Navnirman Sena (MNS) workers from Kalyan allegedly assaulted the owner of an idli eatery, reportedly accusing him of making objectionable remarks about Marathi-speaking people. The ...