CEBU, Philippines — It’s Red-Braised Pork, all right – but Filipinos call it Humba. And even if it’s lined up along with other Red-Braised Pork varieties from everywhere, Filipinos would still be able ...

CEBU, Philippines - "Humba" is also a favorite at regular dinners at home. And many of the household cooks have their own recipe of the dish. But everyone would agree that it takes a certain ...

Will Mahusay, the owner of Sydney's Cebu Lechon, is reminded of his Filipino grandmother every time he makes this dish. This slow-cooked dish has hallmark Filipino flavours while paying tribute to ...

Because he grew up helping his parents cook, chef Neil Jones Besing is a natural in the kitchen. Thus when Marco Polo Hotel Manila decided to come up with a festival of Cebuano cuisine, Besing didn’t ...