Discover the rich, savory flavors of Nigeria with this mouthwatering Egusi Soup recipe enhanced with Okazi leaves. This traditional West African dish combines ground melon seeds (egusi), assorted ...

Incredibly popular across West Africa, the dish can vary from cook to cook and place to place, but, for Yewande Komolafe, it’s a quick link to the past. By Yewande Komolafe Every cook has at least one ...

Made using melon seeds, palm oil, vegetables (bitter leaf or any other of our choice) and other condiments, egusi soup is best enjoyed with pounded yam, eba, semo/wheat or amala. Egusi soup served in ...

Learn how to make Egusi Pepper Soup with an oil-free recipe in Part 2 of this healthy cooking series! In this video, we guide you through creating a flavorful, hearty Egusi pepper soup without the ...

Made using melon seeds, palm oil, vegetables (bitter leaf or any other of our choice) and other condiments, Nigerian egusi soup is best enjoyed with pounded yam, eba, semo/wheat or amala. Most ...