A registered dietitian explains the nutrition benefits of almond flour, explains how to make it, and gives recipes for trying it out. Dixya Bhattarai, RD, is a culinary registered dietitian as well as ...

Baking gluten-free vegetarian bread can be a fun challenge, especially when you're looking for the right flour alternatives ...

This almond and raw banana galawat is a must-try recipe this festive season. Apart from being super delicious, it also packs a punch of healthfulness. Youll be surprised to find out how easy it is to ...

Women's Health may earn commission from the links on this page, but we only feature products we believe in. Why Trust Us? Almond-based everything—from almond milk to almond flour and almond meal—is ...

In a food processor, combine all the dry ingredients with 1/4 tsp of salt and grind until fine. Dip seasoned salmon fillets in 3oz of melted better, then coat in almond flour and panko crumbs. Bake in ...

The Most Amazing White Cake is here! It's light, and airy, and absolutely gorgeous. This is the white cake you've been ...

When we first started our gluten-free journey, the baking aisle in our local supermarket was overwhelming. We had limited choices of gluten-free flour blends and single flours, such as almond flour, ...

INDIANAPOLIS (WISH) — These bendy melt-in-your-mouth gems are an incredible gluten-free, dairy-free and low-carb alternative to traditional chocolate chip cookies. 1/2 cup mini semi-sweet chocolate ...

From pizza to pancakes to pumpkin muffins, Simple Mills uses only almond flour as its base ingredient, and as of now, it’s the only brand of its kind. It all started with joint pain. “I was in high ...