Some soups feel like a starting point for a meal. They are meant to awaken your appetite and get you excited for the food to come. Other soups are a whole affair in and of themselves. Full of layers ...

Australian Gourmet Traveller recipe for laksa with tofu, eggs and snake beans. This traditional lemak-style laksa is perfect for a cold evening in. The key is to process or pound the paste to as ...

Try your hand at the popular street food from Singaporean. Chef Rajesh Shetty walks you through the simple recipe for Singaporean Chicken Laksa Popular in the streets of Malaysia and Singapore, the ...

On some days, especially during weekends, till noon, all that my husband and I have spoken about, in great detail, is food. When I realise that it's kinda embarrassing. Are we a pair of gluttons? "Is ...

This week's Chef's Kitchen is a hearty family recipe that has been shared for generations. It's a flavorful dish dedicated to someone mighty special. “This is food I grew up eating,” Chef Allen Lo ...

Remove the heads and shells from the prawns and place them in a bowl. Devein the prawn meat and place in a separate bowl. Add half the cooking oil to a large saucepan set over a medium-high heat. Add ...

1 bunch spring onions, finely chopped and some for garnish 2 cups bean sprouts and some for garnish Heat the laksa paste in a big pot. Cook for a minute or two until fragrant. Then add all the ...

Nourishing one-pot meals could be one of the ways to bring a sense of warmth in trying times. Bengaluru-based wellness coach Simrun Chopra shares a versatile recipe that can be adapted by vegetarians ...

While the earlier work of Cao Fei is inextricably linked to her homeland of China, Singapore has come to play an important role in her recent output, particularly in Isle of Instability, 2020, a ...