and culinary delights like yong tau foo (stuffed beancurd), has ensured the Hakka influence has remained to this day. War and famine forced this mass migration to our shores and with it came a ...

Nestled on a hill in Hong Kong’s border town of Sha Tau Kok is a once-forsaken Hakka village with almost 400 years of history that is only starting to emerge from a decades-long slumber.

The Hakka -- whose name means "guest people" -- are known for their long history of migration and transformed Kuk Po into a market town, though its numbers dwindled after Hong Kong urbanised in ...