Trout plus bacon is one of civilization’s greatest formulas; it always equals pleasure. In this recipe, Atlanta chef and angler Ford Fry compounds the delight by scattering the bacon over smashed ...

Here is a quick and easy recipe on how to grill trout (or salmon) on the BBQ, and make your own marinade. ▶ Click here to subscribe for more fishing videos: <a href=" Ingredients ▪️ ½ sweet onion, ...

HOUSTON – When it comes to rubs and seasoning before grilling, Jonathan Levine, owner and chef at Jonathan’s the Rub is an expert. “Your taste buds react to certain things, sweet, sour, salt, savory ...

Anytime ones love for food is inspired by someone they care about, you better believe it will be amazing! Billie Essco says his grandmother was his inspiration for his love for food. He joined ...

When I was younger, I used to occasionally go fishing, hitting up the local lakes around the Bay Area. You could almost always be certain to catch a rainbow trout in the stocked lakes, which was a ...

If I write about cooking fish, I almost always get a comment about how smelly it is. If I suggest moving the cooking outside to the grill, I hear from folks with sad tales of losing fillets to the ...

Chef Andrew Zimmern shares a recipe for a prosciutto-wrapped trout with rice. Chef Andrew Zimmern dropped by "GMA3" recently to grill up a prosciutto-wrapped whole trout stuffed with lemon and herbs.

1 cucumber, peeled, seeded, and cut into very fine strips on a mandoline 2 medium carrots, peeled and cut into thin strips on a mandoline Mix the marinade ingredients together with 2 cups water, ...