We couldn't think of a better expert to turn to than Gordon Ramsay for tips on how to slice perfect medallions of beef Wellington without them crumbling.

Gordon Ramsay is known for modernizing beef Wellington and bringing it to tables around the world, so naturally, Chowhound ...

I CANNOT believe the results. And, yes, you read the title correctly. I'm not exactly sure how this video came about, but this has to be the most difficult culinary challenge I've ever attempted ...