LONDON--(BUSINESS WIRE)--Technavio has announced the top five leading vendors in their recent global primary food processing machinery (PFPM) market report. This research report also lists 13 other ...

Ottawa, Nov. 07, 2025 (GLOBE NEWSWIRE) -- The global frozen food processing machinery market size stood at USD 22.62 billion in 2024 and is predicted to increase from USD 23.52 billion in 2025 to ...

The global food processing machinery market is on a trajectory of sustained growth, with its value projected to rise from approximately USD 95.75 billion in 2023 to unprecedented levels by 2032. The ...

In the vast and interesting industry of food production, the right food processing equipment can form the plinth on which the pillars of efficiency, safety, and innovation are constructed. As ...

As a global industry that continues to expand, the food processing sector now uses an ever-expanding range of food processing line solutions, equipment and machinery to cook, prepare and package food ...

The need for industrial food processing machinery is on the rise worldwide. Stimulated by an increased demand for processed and packaged food from developing countries such as India and China, as well ...

In food drying applications, machine learning has demonstrated strong capability in predicting drying rates, moisture ...

LONDON--(BUSINESS WIRE)--The food processing machinery market is expected to grow by USD 16.15 billion during 2020-2024, according to Technavio. The report offers a detailed analysis of the impact of ...

The production of food processing and packaging machinery in Germany rose by 8% in 2018, the highest in a decade, according to VDMA (Food Processing and Packaging Machinery Association). The past year ...

New Delhi: India, home to the world’s sixth-largest food processing industry, may put in place new technical standards to curb the inflow of substandard imported machinery after a government study ...

With applications across the food processing industry, the use of chlorine dioxide gas is relatively new. But, says Nathan Mirdamadi, a food safety consultant with Commercial Food Sanitation. “I wish ...