It happens to the best of us: You distractedly eat a piece of cheese from your fridge, only to realize as you’re snacking on the last of it that it’s moldy. While that alone can make you feel nauseous ...

Experts warn that scraping off a small patch of mold isn’t as harmless as it looks. Toxic compounds called mycotoxins can ...

Mold can show up anywhere — in the coffee-maker, in our trash can, on our mattress — and most often, around our food. We all know the feeling of disgust we get after seeing harmful mold on food in the ...

We've all encountered moldy food before, whether it's a rogue berry covered in gray fuzz or a green-speckled slice of bread. Maybe you didn't notice the mold growing until you plated your meal — or ...

We've all been there. You're about to cut into a loaf of bread, and there it is. A fuzzy blue spot of mold on the surface of that baguette you just bought yesterday. While most of us were taught to ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through the links below." It happens to the best of us: You distractedly eat a piece of cheese from your fridge, only to ...