A quick and easy Korean bbq sauce is the key in these Korean Glazed Chicken Drumsticks. You are going to want to put it on ...

A flavorful anchovy stock provides the foundation for this easy seafood soup, which features white fish, shrimp, tofu, and ...

Korean fusion is in the spotlight once again thanks to the Winter Olympics. We wanted to share 5 recipes you can build on with Korean beef bulgogi, thanks to Suji Park of Suji's Korean Cuisine.

Kimchi, rice, and seaweed are a classic Korean combination that can be enjoyed any time of day. Why not try making kimbap, a ...

Chef and restaurateur Danny Lee is visiting the TODAY kitchen to share two of his favorite Korean holiday dishes. He shows us how to prepare tender braised short ribs (aka galbi-jjim) and easy, cheesy ...

Pat zucchini dry. In large skillet, heat oil to medium. Dip zucchini rounds in flour. Dust off excess, then dip in beaten egg. Let excess egg drip off. Place in hot oil and cook over medium, about 4 ...

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