Get the most out of your Dutch oven by trying tasty recipes, like chicken soup and lentil stew, with at least 15 grams of ...

Pork and sauerkraut is a savory, dish that’s easy to prepare and perfect for hosting. Made with tender pork roast, fresh ...

Whether it’s soup, stew, chili or pasta, put your new Dutch oven to good use and make these flavorful, heart-healthy recipes.

Jenny Rosenstrach writes the newsletter Dinner: A Love Story.

The ovens that turned out delicious cobbler, rib-sticking breakfast casserole and venison chili didn't have an electric cord or knobs, only feet. Three peg-like cast iron legs keep a campfire-style ...

It took years of convincing before I finally started cooking with a Dutch oven, but once I started it quickly became my favorite pot to cook with. This dense and nearly indestructible pot is as ...

Lodge has been manufacturing cast iron cookware since the 19th century, and that shows in the consistency of its craftsmanship. Whether I consider the brand’s ever-popular cast iron skillet, the ...

Everyone from Dutch sailors to Pennsylvania settlers to Paul Revere have been credited with the invention of the Dutch oven, but one Louisiana man made it his duty to preserve the art of cooking in ...

Pennsylvania farmers markets serving classic Pennsylvania Dutch fare, from baked goods to hearty comfort foods rooted in ...

Los Angeles-based Jeff Keasberry was born in Amsterdam and raised in his grandmother’s Dutch Indies restaurant, Djokja, on the north side of the Ferdinand Bolstraat and famous for its traditional ...