Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Whether you call it stuffing or dressing, the ...

Bread has got to be one of the foods that dries out and goes bad the fastest. Too much heat, exposure to moisture, exposure to air and even staying out for too long can lead to dryness which in turn ...

To see if fresh, oven-dried, or stale bread would produce the best stuffing, we tested all three breads with the same stuffing recipe. Stale bread strikes the best balance between firmness and ...

If you thought that bread going stale was always a bad thing, then it's time to reframe your thinking. Stale sourdough bread ...