Beef jerky is a type of seasoned, dried meat enjoyed as a snack food across America. Find out how to make jerky using the basic beef jerky recipe below. Included are several variations for dried meats ...

When it comes to beef, price tags can be deceiving. While cuts like ribeye and filet mignon often steal the spotlight, some of the most flavorful and satisfying options are the ones that cost far less ...

A burger patty made with some proportion of dry-aged steak is so aromatic, you dare not dress it up with anything more than a little cheese and mayo, according to Katie Flannery of Flannery Beef in ...

This is especially the case for dry-aged beef, which is known for a richer flavor and more tender texture—as well as a heftier price tag—than its fresh-cut counterparts. But what is it about dry-aging ...

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Pour out the excess fat and return the beef and bacon to the pot with the carrot and onion, tossing with salt, pepper, and ...