A traditional Cuban sandwich (or Cubano), which most likely did not originate in Cuba, is made of roast pork, ham, Swiss cheese, pickles and mustard (and/or mayo, depending on where you’re ordering), ...

I am looking for a Cuban bread recipe that starts in a bread machine but bakes in the oven. Thank you. Joyce Weinreich, Treasure Island Maggie Stevens from Tampa shares a recipe for Cuban bread that ...

A Tampa treasure! The "Mixto," as it was known in the beginning, was created in the 1890s for the cigar workers as they walked to and from work. The sandwiches underwent changes as immigrants from ...

On a recent, overcast Friday morning in Tampa’s historic Ybor City, people streamed out of La Segunda Central bakery with steaming cups of café con leche, little white bags carrying guava-filled ...

Taste the tradition at this beloved Florida café, where the Cubano sandwich has earned legendary status thanks to its crispy bread, tender pork, and timeless flavor.

Cuban food is more than the Cuban sandwich. In fact, that sandwich didn’t even come from Cuba; it premiered circa 1890 in the Tampa neighborhood of Ybor City thanks to cigar factory workers.

A Cuban sandwich is the stuff of which food memories are made. I still remember my first — enjoyed nearly 30 years ago at a small restaurant on Key Biscayne off the Miami coast. It was savory, it was ...

National Cuban Sandwich Day is Aug. 23. The Cuban sandwich actually doesn't come from Cuba — it's a Florida thing, invented in Tampa. In about 1890, it started in the Ybor City neighborhood, where ...