We've all been there: You get sidetracked while cooking and suddenly your favorite pot or pan is a scorched, blackened mess. While there are plenty of well-reviewed dish detergents on the market that ...

Combining baking soda and vinegar creates a reaction that can remove stuck-on stains. It's a powerful cleaner with no harsh ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full ...

There are a lot of opinions and "rules" when it comes to cleaning cast iron skillets. Don't ever use soap! Just a little bit of hot water is all you'll ever need! Use a potato! Of course, everyone has ...

Certain foods can seriously damage the surface of this classic cookware. Here's what not to cook in a cast-iron pan.

It doesn't take more than a few minutes to clean a cast-iron pan. You also don't need to give your pan a full, deep clean after every use. If you've only fried an egg or reheated some chicken breast, ...