TAIWAN-BORN CHEF GEORGE CHEN, whose family immigrated to Los Angeles in 1967, remembers vividly how his school lunch of ...

How Chinese fine dining is redefining America’s takeout perception - Many are set to introduce special interpretations of ...

Chinese fine dining is regularly shaped by translation. Dishes are adjusted, flavors softened, and techniques reframed to ...

As you celebrate Lunar New Year (also referred to as Chinese New Year,) add these foods to your menu to invite prosperity, luck, and happiness in the coming year. In this recipe collection you'll find ...

Lunar New Year is about cooking for prosperity, health, and hope. These symbolism-rich dishes are the ones my Chinese mama never skips—and why they matter.

From left: Brandon Jew, Ben Moore and Anmao Sun are the founders of Mamahuhu, a fast-casual Chinese American restaurant that recently opened in Palo Alto. Behind them, paintings of horses and tigers ...

The encyclopedic variety of Chinese cuisines to be found in the San Gabriel Valley covers much of (though not all of) China ...

The first taste I had when I visited Dragon Casa, in Dallas, was of humble pie. No sooner had I reached my dining chair while balancing on a walker (I shattered my ankle on a recent trip to Mexico) ...

Colorado’s Chinese food scene shines with handmade noodles, bold regional flavors, and beloved local restaurants worth seeking out.

A nondescript Franklin strip mall might not be the first place you’d expect to find fantastic Chinese food. Yet that’s exactly what's hiding at Beijing Hot Pot, which opened this summer in a corner of ...