Energy is trapped in the chemical bonds of nutrient molecules. How is it then made usable for cellular functions and biosynthetic processes? Aa Aa Aa Where does the energy that makes life possible ...

An international team of scientists, coordinated by the Seville Institute of Biomedicine (IBiS) and the University of Seville has solved one of the hitherto unresolved enigmas of basic biology: how ...

Water, organic molecules, and inorganic ions are the constituents of cells. Water constitutes the greatest fraction of the three, accounting for almost three-quarters of the total mass of a cell. The ...

“We’ve never had such an in-depth map of the CD1 lipidome available,” said Patricia Barral, an immunologist at King’s College London who was not involved with the work. “It will enable us to start ...

Engineers have developed a technique to repartition carbon resources from carbohydrates to lipids in microalgae. It is hoped that this method can be applied to biofuel production. A ...

In a recent study published in The American Journal of Clinical Nutrition, researchers assessed the dietary variations of tropical hunters and gatherers and the impact of the collection approach on ...

Liothyronine (as sodium) 10mcg/mL; soln for IV inj. Thyroid hormones enhance oxygen consumption by most tissues of the body and increase the basal metabolic rate and the metabolism of carbohydrates, ...

Running is beneficial for your heart, brain, and muscles—and new research suggests your liver could see the advantages as well. A condition known as metabolic liver disease or non-alcoholic fatty ...