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Australian Gourmet Traveller recipe for Padang chilli fried chicken (Ayam goreng balado) The term balado indicates a dish from Padang that’s usually packed with chillies, tomatoes, shallots and garlic ...

Crunchy on the outside, juicy in the center, and suffused with gentle spice, chowing down on Indonesian fried chicken is a mouthwatering experience. And the thing that makes it taste so irresistibly ...

Although many dishes feature belacan (shrimp paste), the most famous one among Penangites is this belacan fried chicken. With its signature flavour and crispness, every bite will leave you wanting ...

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Receiving a rollicking from a stranger is surely not the best of experiences. But an Orchard Road food stall has customers queuing up for a taste of their famed nasi ayam goreng despite chances of ...