British gastronomy, often underestimated ... the banoffee pie is an ode to indulgent flavors and one of the UK's most exported recipes. Sweet, creamy and with a hint of nostalgia in every bite.

Tom Parker Bowles' personal insights, along with extensive historical research, inform the 100 recipes he curated, adapted or updated for his eighth cookbook.

A quintessential British recipe and one that shouldn't rely on a ... cardamom pods and onion. Fry for 5–6 minutes, or until beginning to brown, then add the ginger, garlic, cumin, coriander ...

In The Great British Baking Show hosts Sue Perkins and ... And, if you're feeling inspired, check out some of the most iconic recipes from the show!

An average of 3.4 out of 5 stars from 30 ratings Mary Berry's step-by-step recipe for this retro British pudding of custard, cake and jam topped with soft, chewy meringue. You will need a 1.4L ...

To complete the festive feast are two sumptuous desserts. Mary’s traditional British Christmas pudding recipe goes back to Medieval times – a rich mix of dried fruit and nuts which is steamed ...